June, what will we cook?
Seasonal vegetables: Cucumbers, peas, corn, carrots, zucchini, onions, cabbage, beets, potatoes, leeks, radishes, White beet, spinach, asparagus, tomatoes, watercress. Seasonal fruits: Apricots, Melons, Cherries, Lemons, Bananas, Nectarines, Melons, Peaches, Strawberries. […]