Α new beginning for healthy and proper nutrition…
Posted on January 4, 2013
Seasonal vegetables: Endive, Carrots, Cauliflower, Onions (Dried / Fresh), cabbages, mushrooms, lettuce, broccoli, beets, potatoes, leeks, radishes, Swiss chard, spinach.
- Seasonal fruits: Avocado, Kiwi, Pears, Grapefruit, quinces, Lemons, Mandarins, Apples, Bananas, Oranges, Radishes, Pomegranates.
- Nuts and herbs: Mint, Chestnuts, Parsley, Celery, Dill, Thyme, Oregano, Chives, laurel, thistle.