November, it’s not very cold yet but let see what we’ll eat

Seasonal vegetables:Cucumbers, endive, carrots, zucchini, cauliflower, Onions (Dried / Fresh), cabbage, cabbage Brussels, Mushroom, Mushroom, Lettuce, eggplant, broccoli, potatoes, beets, peppers, leeks, radishes, Swiss chard, spinach,
asparagus, tomatoes..
Seasonal fruits: Kiwi, Pears, Grapefruit, quinces, Lemons, Apples, Bananas, Melons, Oranges, Radishes, Pomegranates, Grapes.
Nuts and herbs: Celery, Dill, Mint, Thyme, Oregano, Chives, Chestnuts.

One response to “November, it’s not very cold yet but let see what we’ll eat”

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